How to Make Espresso Martinis at Home: Plus, a Twist on the Classic Cocktail with the Cafe Rosina Recipe

Are you tired of spending a fortune on fancy espresso martinis at bars and restaurants? Fear not, my friends! Today, I will be sharing with you a simple recipe for making delicious espresso martinis in the comfort of your own home. Trust me, it’s easier than you think!

But first, let’s start with the basics. A classic espresso martini is a perfect blend of vodka, coffee liqueur, and freshly brewed espresso. It’s a simple yet sophisticated cocktail that is sure to impress your guests. And if you’re feeling adventurous, you can always add a twist to the classic recipe to create your own unique concoction.

For example, have you tried the Cafe Rosina? It’s a delicious twist on the classic espresso martini that can be found at the Rosina Cocktail Lounge in the Venetian Hotel. This drink combines vodka, amaro Montenegro, coffee liqueur, black sugar, fresh espresso, and black walnut bitters to create a truly unique and flavorful cocktail. But don’t worry, you don’t have to travel all the way to Las Vegas to try it. I’ve got the recipe right here for you to try at home!

Key Takeaways
  • Making espresso martinis at home is easier than you think.
  • The classic espresso martini is a simple yet sophisticated cocktail that can be easily customized.
  • For a unique twist on the classic, try making the Cafe Rosina at home with this recipe.
Crafting the Classic Espresso Martini

Are you looking for a delicious and easy-to-make cocktail to impress your guests? Look no further than the classic espresso martini! This cocktail is perfect for those who love coffee and want to add a little kick to their drink.

The Basic Ingredients

To make a classic espresso martini, you will need the following ingredients:

  • Vodka
  • Coffee Liqueur
  • Fresh Espresso
  • Simple Syrup
  • Ice
Step-by-Step Instructions
  1. Start by brewing a shot of fresh espresso. Let it cool to room temperature.
  2. Fill a cocktail shaker with ice.
  3. Add 1.5 oz of vodka, 1 oz of coffee liqueur, and 1 oz of the cooled espresso to the shaker.
  4. Add 0.5 oz of simple syrup to the shaker.
  5. Shake the mixture vigorously for 10-15 seconds.
  6. Strain the mixture into a chilled martini glass.
  7. Garnish with coffee beans or a twist of lemon.
Pro Tips for the Perfect Froth
  • Use fresh espresso for the best flavor.
  • Chill your martini glass in the freezer for at least 10 minutes before serving.
  • To achieve a frothy top, shake the mixture vigorously with ice for at least 10-15 seconds.
  • Strain the mixture through a fine mesh sieve to remove any ice chips and achieve a smooth texture.

For a twist on the classic espresso martini, try making the Cafe Rosina cocktail from the Rosina Cocktail Lounge at the Venetian Hotel. This cocktail features a unique blend of vodka, amaro montenegro, coffee liqueur, black sugar, fresh espresso, and black walnut bitters. It’s the perfect way to add a little something extra to your cocktail game.
Now that you know how to make a classic espresso martini, it’s time to impress your friends with your mixology skills. Cheers!

Adding a Twist: The Cafe Rosina

If you’re a fan of espresso martinis and want to try something new, I highly recommend the Cafe Rosina. This delicious twist on the classic espresso martini can be found at the Rosina Cocktail lounge in the Venetian Hotel. But if you can’t make it to Vegas, don’t worry – I’ve got the recipe so you can make it at home.

Discovering the Cafe Rosina

I first discovered the Cafe Rosina on a trip to Vegas with some friends. We stumbled upon the Rosina Cocktail lounge and were immediately drawn to the sophisticated ambiance and impressive cocktail menu. When I saw the Cafe Rosina on the menu, I knew I had to try it. After one sip, I was hooked.

Cafe Rosina Ingredients

To make the Cafe Rosina at home, you’ll need the following ingredients:

  • 1 1/2 oz vodka
  • 1/2 oz amaro Montenegro
  • 1/2 oz coffee liqueur
  • 1/2 oz black sugar
  • 1 oz fresh espresso
  • 2 dashes black walnut bitters
Mixing Your Own Cafe Rosina

To mix your own Cafe Rosina, follow these simple steps:

  1. Fill a cocktail shaker with ice.
  2. Add all of the ingredients to the shaker.
  3. Shake vigorously for 10-15 seconds.
  4. Strain into a chilled martini glass.
  5. Garnish with a few coffee beans or a twist of orange peel.

And that’s it! You now have a delicious and sophisticated cocktail that’s sure to impress your friends. So next time you’re in the mood for an espresso martini, give the Cafe Rosina a try.

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